Recipe: Tasty Vanilla Butter Cake

Vanilla Butter Cake. Sift the cake flour, sugar, baking powder, and salt into the bowl of a stand mixer fitted with the paddle attachment. Learn how to make Vanilla Butter Cake. Beat butter at medium speed with an electric mixer until creamy.

Using all butter will actually likely make your cake. This vanilla butter cake recipe was the basis for most of the wedding cakes I sold. The success of most any cake depends on the temperature of your ingredients. You can cook Vanilla Butter Cake using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vanilla Butter Cake

1. Prepare 1 of Melted butter (to grease).
2. You need 450 grams of (3 cups) self-raising flour.
3. You need 150 grams of (1 cup) plain all purpose four.
4. Prepare 440 grams of (2 cups) caster sugar.
5. Prepare 300 grams of Room temperature butter.
6. You need 310 ml of (1 1/4 cups) milk.
7. It's 6 of eggs at room temperature.
8. It's 3 tsp of Vanilla essence.
9. You need 2 cup of Icing sugar.

For many people, cake is just the delivery vehicle for the real star of the show—the frosting. Just recently I remade this and made it even better. The Best Vanilla Cake that is Delightfully soft, and butter with a creamy chocolate or vanilla Every cake baking adventure starts with a good vanilla cake! It's the universally loved cake flavor that acts.

Vanilla Butter Cake step by step

1. Preheat oven to 140*C.
2. Spray a ring-shaped tin with cooking spray.
3. Place the self-raising flour,plain flour,sugar,butter,milk,eggs and vanilla essence into a large bowl.
4. Use a electric beater on high speed for about 40 seconds or until thoroughly mixed.
5. Spoon mixture into pan and tap pan on hard surface until all bubbles rise and disappear.
6. Bake in oven for one hour.
7. Once cake is cooled spread icing sugar on top to decorate.

My vanilla cake recipe comes together in one bowl! The butter and buttermilk in the recipe give it an amazing taste. I now use this as my go to white cake base recipe, and color or flavor it as needed. This is a scratch cake recipe that makes a cake comparable to the texture and taste of a box mix It was really delicious. The texture and fluffiness is amazing.