Recipe: Yummy Chocolate Chips Cupcakes

Chocolate Chips Cupcakes.

You can cook Chocolate Chips Cupcakes using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chocolate Chips Cupcakes

1. It's 2 cups (255 grms) of Flour.
2. Prepare 1 1/4 cup (250 grms) of sugar.
3. It's 2 tsp of Baking powder.
4. You need 1 tsp of vanilla extract.
5. It's 2 of eggs.
6. You need 1/3 cup (80 ml) of Oil.
7. You need 1/2 cup (120 ml) of Water.
8. You need 1/8 tsp of salt.
9. You need 1 cup (175 grms) of Semi Sweet Chocolate chips.

Chocolate Chips Cupcakes step by step

1. Let the dry ingredients and wet ingredients separately mixed together..
2. Take two bowls i 1st bowl add Sugar, eggs, oil, water and Vanilla extract mix it and set aside..
3. In 2nd bowl sift Flour, Baking powder, salt then add chocolate chips and give a good mix..
4. Now mix then dry ingredients into liquids and mix it till combine and no lumbs in it. (Batter should be lumpy).
5. In paper Cases fill ¾ cup with the batter and bake it at 180° for 25 to 30 Minutes..
6. Check it by inserting toothpick in it, comes out clean means it's done..
7. Let the Cupcakes cool at room temperature then serve..