Easiest Way to Cook Appetizing Chocolate Cupcakes

Chocolate Cupcakes.

You can have Chocolate Cupcakes using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chocolate Cupcakes

1. It's 1 cup of All-purpose flour.
2. You need 1/2 cup of powdered sugar.
3. It's 1/2 cup of milk (room temperature).
4. You need 4 tbsp of cocoa powder.
5. Prepare 3 tbsp of oil or butter.
6. It's 1/8 tsp of baking soda.
7. You need 1/4 tsp of baking powder.
8. It's 1 tsp of vinegar.
9. Prepare of Few drops of vanilla essence.
10. It's 100 ml of whipped cream.
11. It's 2 tbsp of cocoa powder (chocolate icing).

Chocolate Cupcakes step by step

1. In a bowl sieve dry ingredients and mix well. Add milk in 3 batches while beating the electric beater. Now add oil, vinegar and vanilla essence. And beat it on low speed for a minute..
2. Now pour the mixture till 3/4th in cupcake liners and place the liners in cupcake mould..
3. In Microwave (convection mode) set temperature at 180°c and bake for 25 minutes.
4. Let the cupcakes come at room temperature. In a bowl, Beat the whipped till stiff peaks are formed. Now design the top of cupcakes using piping bag and nozzle. For chocolate icing add cocoa powder..
5. Add sprinkles and decorate the cupcakes. Roll put the fondant and write with edible pen. Cupcakes are ready to serve..