How to Cook Yummy Strawberry Buttermilk Cupcake

Strawberry Buttermilk Cupcake.

You can cook Strawberry Buttermilk Cupcake using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Strawberry Buttermilk Cupcake

1. It's 2 1/2 cup of cake flour.
2. You need 1 tsp of baking soda.
3. Prepare 1/4 tsp of salt.
4. Prepare 1 1/4 cup of sugar.
5. Prepare 2 of eggs.
6. You need 1/3 cup of buttermilk.
7. It's 1/2 cup of butter.
8. Prepare 1/4 cup of oil.
9. You need 1 tsp of vanilla extract.
10. You need 2 of big strawberries, chopped.

Strawberry Buttermilk Cupcake step by step

1. Preheat oven to 350°F and prepare 2 cupcake pans. Sift flour, salt, and baking soda in medium bowl..
2. In bowl of mixer, cream butter and sugar until fluffy. Add eggs one at a time until combined. Add buttermilk, oil and vanilla until combined. Add flour mixture and stir until just combined. Fold in berries. Fill cupcake pans 3/4 way. Bake for 20 minutes. Allow to cool completely before frosting..