Rum Chata Cupcakes. RumChata Cupcakes are the result of taking an ordinary box cake mix and combining it with the best tasting cream liqueur in the Universe, all for a simple but luxurious tasting bite of heaven. CAKE: Combine sugar & butter, beat until fluffy. Mix together flour, baking powder, salt, and cinnamon and set aside.
Mix the RumChata & vanilla together, set aside. Using a hand mixer, beat until smooth. Pipe frosting onto cooled cupcakes and garnish with more cinnamon and a decorative straw. You can have Rum Chata Cupcakes using 9 ingredients and 9 steps. Here is how you cook it.
Ingredients of Rum Chata Cupcakes
- Prepare 1/2 cup of butter(room temp).
- You need 1 1/2 cup of sugar.
- You need 2 cup of flour.
- It's 2 tsp of baking powder.
- It's 1/2 tsp of salt.
- Prepare 1 cup of Rum Chata.
- Prepare 1 tsp of vanilla extract.
- You need 1 tsp of cinnamon.
- You need 4 of egg whites.
Rum Chata tastes like liquid Cinnamon Toast Crunch cereal. The recipe link is a Rum Chata cupcake from scratch with a cream cheese frosting. The results are absolutely ridiculous — like, lick the bowl. The best new cupcake flavor in town is RumChata — yes, cupcakes made with RumChata.
Rum Chata Cupcakes step by step
- preheat oven to 350.
- Combine sugar & butter and beat until fluffy..
- Mix together flour, baking powder, salt, & cinnamon, set aside..
- Mix Rum Chata & vanilla together, set aside..
- alternating, add in the flour mixture and Rum Chata mixture in to the butter and sugar. Start and end with the flour mixture..
- in a clean mixing bowl, beat egg whites until soft peaks form (this will be the easiest with an electric mixer).
- fold egg whites in to the batter, do not do this in an electric mixer, use a spatula.
- fill cupcake liners..
- bake for 20 minutes or until cake "bounces back" when touched..
RumChata is the nation's second best-selling cream liqueur , and it has continued to increase in popularity. Great recipe for Rum Chata Cupcakes W/ Dulce De Leche Cream Cheese Frosting. a great dessert to bring along for the holiday parties! its a perfect combo of cinnamon, vanilla and carmel flavors really set these cupcakes off! great for at a party or a sinfully delightful treat at home! i love. Glad this wasn't around while I was in college. See more ideas about Rumchata, Rumchata recipes, Desserts. This is now my signature dessert. since I'm a college student I use a regular cake pan or make cupcakes.
