Name: Easy chocolate cupcakes
Ingredients: Ingredients:; 4 pieces Oreo biscuit; 8-10 pieces Marie biscuit; 2 tbsp coco powder; 3 tbsp sugar; 1 small cup wheat flour; 1 tbsp eno; 1/2 cup milk; Chocolate pieces to put in the cupcake; 1 Step; 1/2 cup water; 1 tbsp ghee/ melted butter; Preheat the oven to 200° C for 8-10 minutes; 2 Step; Grind Oreo biscuit, Marie biscuit and sugar until it's fine powder; add the mixture to the flour and coco powder. Add the milk, water and butter mixture and mix it well until smooth. Add the eno and beat. Grease the cupcake moulds and pour the batter into the moulds; 4 Step; Bake the cupcakes in the center of the oven for about 10 minutes, until springy and a toothpick inserted in the center comes out clean. Let the cupcakes cool slightly, then transfer; 3 Step

Easy chocolate cupcakes. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. These chocolate cupcakes are easy to make and very tasty.

No waiting for butter to soften, no creaming, the batter is simple and. Easy to make, unusually moist chocolate cupcakes and no mixer required! No eggs either, the recipe uses a combo of baking soda and vinegar for leavening. You can cook Easy chocolate cupcakes using 19 ingredients and 1 steps. Here is how you cook that.

Ingredients of Easy chocolate cupcakes

It's of Ingredients:.
It's 4 pieces of Oreo biscuit.
Prepare 8-10 pieces of Marie biscuit.
You need 2 tbsp of coco powder.
It's 3 tbsp of sugar.
You need 1 of small cup wheat flour.
Prepare 1 tbsp of eno.
It's 1/2 cup of milk.
It's of Chocolate pieces to put in the cupcake.
Prepare 1 of Step.
Prepare 1/2 cup of water.
Prepare 1 tbsp of ghee/ melted butter.
You need of Preheat the oven to 200° C for 8-10 minutes.
You need 2 of Step.
You need of Grind Oreo biscuit, Marie biscuit and sugar until it's fine powder.
You need of add the mixture to the flour and coco powder. Add the milk, water and butter mixture and mix it well until smooth. Add the eno and beat. Grease the cupcake moulds and pour the batter into the moulds.
You need 4 of Step.
Prepare of Bake the cupcakes in the center of the oven for about 10 minutes, until springy and a toothpick inserted in the center comes out clean. Let the cupcakes cool slightly, then transfer.
It's 3 of Step.

This recipe comes together in a few minutes with basic pantry staples. I have a few options in case you happen not to have one ingredient or another, as well as adjustments. These Easy Chocolate Cupcakes both easy and delicious. Mix up these One-Bowl Easy Chocolate Cupcakes in minutes.

Easy chocolate cupcakes instructions

They're moist, delicious and come out of the oven with beautiful domed tops! Easy Homemade Chocolate Cupcakes - Whip up a batch of these simple, moist chocolatey Decorate these easy Chocolate Cupcakes with whipped cream frosting and the topping of your choice. An easy chocolate cupcake recipe that's quick to prepare for birthdays, parties and bake sales. Today I am making a rich, moist chocolate cupcake with a decadent chocolate ganache icing. This is so easy to make and perfect for a rich chocolatey dessert.