Recipe: Delicious Dhokla cupcake

Dhokla cupcake. Hi everyone, Welcome back to Cupcake's Diaries. If you like the video then plz LikeShareand SUBSCRIBE to my channel. I have tried to share the recipe that I follow.

Dhokla cupcake is an amazing dish which is liked by the people of every region. Dhokla cupcakes are ready,for tadka heat the oil in small pan add sesame seeds,Curry leaves,Cumin seeds,Mustard seeds. Add this tadka on cupcakes,garnished it with pudina chutney,coriander leaves,and naylon sev. You can cook Dhokla cupcake using 23 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dhokla cupcake

1. It's 1 cup of besan.
2. It's 1/2 cup of curd.
3. Prepare 1 tablespoons of Coriander leaves.
4. It's 2 tsp of icing sugar.
5. Prepare 1 tsp of salt.
6. You need 1 tsp of red chilli powder.
7. It's 1 tablespoons of oil.
8. It's 1 cup of water.
9. It's 1 tsp of Eno.
10. Prepare 1 tsp of Chopped green chilli.
11. Prepare pinch of Citric acid.
12. It's 1 tsp of turmeric powder.
13. Prepare Pinch of Hing / asafoetida.
14. You need of For tadka:-.
15. You need 1 tablespoons of oil.
16. Prepare 4-5 of Curry leaves.
17. You need 1 tsp of Sesame seeds.
18. You need 1 tsp of Cumin seeds.
19. You need 1 tsp of Mustard seeds.
20. Prepare of For garnishing:-.
21. You need As required of Coriander leaves.
22. It's As needed of Pudina green chutney.
23. It's As needed of Naylon sev.

Dhokla cupcakes are ready to served. Add to plan Add to plan Published by. So generally for Dhokla, rice and split chickpeas are soaked overnight in a particular ratio. The batter is then ground, fermented, spices added, and then cooked.

Dhokla cupcake instructions

1. In bowl add besan, curd,turmeric powder,hing,salt,icing sugar,oil,coriander leaves,Green chilli,Red chilli powder mix it well.
2. Add eno,water,Citric acid and mix it well. grease microwave cups by oil.
3. Pour batter into cups, microwave for 15 minutes at 180 degree.
4. Dhokla cupcakes are ready,for tadka heat the oil in small pan add sesame seeds,Curry leaves,Cumin seeds,Mustard seeds.
5. Add this tadka on cupcakes,garnished it with pudina chutney,coriander leaves,and naylon sev.
6. Dhokla cupcakes are ready to served.

The Twins Day Recommended for you The primary ingredients in Khaman is gram flour, while for Rava Dhokla the main ingredient is semolina. Khaman is also called as Besan Dhokla or Yellow Dhokla due to it's yellow color from gram flour. Traditionally Khaman is steamed in a stovetop pressure cooker without the whistle. Or in a stovetop steamer, similar to the one's used for idli. Mini Dhokla Cakes Recipe - Kids Indian Snack Recipes with step wise pictures.