Easiest Way to Make Appetizing 3 colour Cupcakes

3 colour Cupcakes. If you've tried other ways to make a three-color swirl using just a bag and tip, you know the results can be unpredictable. The colors don't come out well-defined and they can look uneven. The second method doesn't even require a piping bag OR decorative piping tip.

If you want to make a two tone frosting, I think this method is the easiest. You can try this with more colors, but it can get tricky to get all the colors in the bag evenly. But it can still be done! You can cook 3 colour Cupcakes using 16 ingredients and 22 steps. Here is how you achieve that.

Ingredients of 3 colour Cupcakes

1. You need of For cupcakes.
2. Prepare 100 g of all purpose flour.
3. Prepare 100 g of powdered sugar.
4. Prepare 100 g of butter.
5. You need 5 g of baking powder.
6. Prepare 2 of eggs.
7. You need 1 tbsp of lemon juice.
8. Prepare 4,5 drops of vanilla essence.
9. It's 3 drops of Red food colr.
10. You need 3 drops of Green food colr.
11. You need 3 drops of Orange food colr.
12. You need of For frosting.
13. Prepare 1 cup of Whipped cream.
14. It's 3 drops of Red food colr.
15. Prepare 3 drops of Green food colr.
16. You need 3 drops of Orange food colr.

These charges are the buyer responsibility. Brighten up your cupcakes with rainbow icing swirls using the Wilton Color Swirl. This three-color coupler lets you pipe three different shades of icing at once. Choose from double swirl or triple swirl colors.

3 colour Cupcakes step by step

1. Weight all ingredients accurately as it's most important thing in baking.
2. In a bowl add butter eggs flour sugar baking powder vanilla essence and lemon juice.
3. Mix it with beater,keep mixing until it's texture becomes like this.
4. Then add eggs one by one and beat it again.
5. Mix it until it becomes smooth paste.
6. Now divide it into 3 equal parts in 3 separate bowels.
7. Add red green and orange food colors in three bowels one colour in one bowl.
8. Mix it gently with spoon so that all colour mised well.
9. Now put cup cake linings in cupcake mould.
10. Add one spoon full of red colour batter.
11. After that one tbsp of green colour on top of red colour batter.
12. In the last pour orange colour battter tap mould 2,3 times on the flour so that air comes out.
13. I made these cupcakes in pateela which i preheat for 15 mints.
14. Put mould in pateela and cover it and bake it for 25 mints, if you are doing baking in oven preheat it for 15 minte and bake cupcakes for 25 mints at 180 degree temperature.
15. After 25 mints cupcakes are ready soak them with pineapple juice after taking them out of oven.
16. Whip chilled whipped cream until soft peaks.
17. Take three bowels add whipped cream in equal quantity and add red green and orange colour.
18. Mix it throughly.
19. Now take 3 piping bag and add cream in it put all these 3 piping bag in another piping bag having Nossle and made flowers on cupcakes.
20. 3 colour cupcakes are ready😍😍😍😍.
21. This is from inside.
22. Tips; never open lid of pateela or door of oven before fixed time of Baking 2; always measure all ingredients accurately 3; don't over mix ingredients 4; don't use cold ingredients always keep them on room temperature before use.

Simply connect and secure with the included ring. Spoon the colors separately into cupcake liners. Prepare a cupcake tin by lining it with white cupcake liners. Then place one or two spoons of yellow batter on top of that, followed by an equal quantity of blue batter on top. Stop when the liners are filled half.