Easiest Way to Cook Appetizing Easy chocolate chips muffins/cupcakes

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Easy chocolate chips muffins/cupcakes. Browse Our Official Site For Tasty Cup Cake Recipes, A Taste That Appeals To All Delicious and moist! With the sugar topping, they were plenty sweet. Banana chocolate chip muffins- Add half a ripe mashed banana in the batter.

Easy chocolate chips muffins/cupcakes Add peanut butter- Reduce the quantity of butter by half. Place your muffins in on top of the paper towel in a single layer, then place an additional paper towel on top. The paper towel will absorb the excess moisture. You can cook Easy chocolate chips muffins/cupcakes using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Easy chocolate chips muffins/cupcakes

  1. Prepare 250 grams of Plain flour.
  2. You need 2 tsp of Baking powder.
  3. Prepare 1/2 tsp of Baking soda.
  4. It's 2 tbsp of Cocoa powder.
  5. You need 250 ml of Milk.
  6. Prepare 90 ml of Vegetable oil.
  7. It's 1 tsp of Vanilla extract.
  8. You need 175 grams of Caster sugar.
  9. It's 1 large of egg.
  10. You need 1 of Desired amount of chocolate chips.
  11. You need 1 of Desired amount of marshmallows.

Can I add nuts to my chocolate chip muffins? Let's hear it for chocolate chips! Let's hear it for chocolate chips! Sprinkle with coarse sugar if using on muffin top.

Easy chocolate chips muffins/cupcakes instructions

  1. Preheat oven to 200 degreesC.
  2. Place the flour, sugar, baking powder, baking soda, cocoa powder and your desired amount of chocolate chips into a large mixing bowl. Stir well using a spatula and set aside.
  3. Pour milk, oil, vanilla extract and crack the egg into a measuring jug. Whisk well.
  4. Slowly pour wet ingredients into the flour mixture, mix until just combined. Do not overmix as a lumpy batter will ensure that the muffins stay moist.
  5. Spoon mixture into muffins cups. Fill to about 3/4 full if you're making muffins and 1/2 full if u want to make cupcakes.
  6. For muffins, add a handful of chocolate chips onto the surface and bake for 20mins or until a toothpick inserted comes out clean.
  7. For my version of cupcakes, add chocolate chips onto the surface (optional). Bake for 15mins, remove from oven and sprinkle your desired amount of marshmallows onto the surface. Bake for another 5mins or until a toothpick inserted comes out clean.
  8. Melt chocolate chips using microwave or a double boiler. Pour into a piping bag, cut a small hole at the corner and squeeze your desired amount of chocolate sauce onto the marshmallows.

Bake until lightly golden brown and toothpick inserted comes out clean. Try this chocolate chip muffin recipe. This is such a great recipe to try. You can also try making chocolate chip muffins with oil if you would rather instead of butter. Moist, fluffy, super tall, flavor rich and easy strawberry muffins with ample of chocolate chips and sparkling crunchy tops!