How to Cook Perfect Easy Chocolate Cupcake

Easy Chocolate Cupcake. Light, fluffy and moist, these easy chocolate cupcakes can be made from scratch in just one bowl, then ice them with a fudgy chocolate buttercream frosting. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! The Best EASY Chocolate Cupcakes are moist, have a tender crumb, are deeply chocolatey and made without an electric beater.

Easy Homemade Chocolate Cupcakes - Whip up a batch of these simple, moist chocolatey This simple chocolate cupcake recipe is so easy to make. These Easy Chocolate Cupcakes both easy and delicious. They are moist not-too-sweet chocolate cupcakes that can be made in one-bowl, which makes them quick and leaves you with fewer dishes. You can cook Easy Chocolate Cupcake using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Easy Chocolate Cupcake

1. It's 1.5 cup of all purpose flour.
2. Prepare 0.25 cup of unsweetened cocoa powder.
3. You need 0.5 teaspoon of baking soda.
4. You need 0.5 teaspoon of salt.
5. You need 1 cup of sugar.
6. You need 1 teaspoon of vanilla extract.
7. It's 1 tablespoon of apple cider vinegar or white vinegar.
8. It's 6 tablespoon of vegetable oil.
9. You need 1 cup of water.

Chocolate Cupcakes are the ultimate party food. These chocolate cupcakes come out very moist and taste really great. A Chocolate Cupcake Recipe that is very quick and easy to make. How to make Easy Chocolate Cupcakes.

Easy Chocolate Cupcake step by step

1. Preheat the oven to 375°F and line a muffin tin with cupcake liners..
2. Mix all the dry ingredients. Sift and stir it until well combined..
3. Mix all the wet ingredients until well combined..
4. Pour the wet ingredients to dry ingredients. Stir it until well combined (be careful not to overmix)..
5. Pour the batter into cupcake liners about 3/4 full..
6. Bake for 18 to 20 minutes or until skewer inserted into the cupcake in the middle of the tray comes out clean..
7. Originally this recipe using an 8 inch cake pan. If you do, bake the cake for 35 to 40 minutes..

The BEST chocolate cupcakes that are super soft, rich and topped with a lush buttercream frosting! You won't believe how easy these are to make! If you're a chocolate lover, you're going to swoon. Mix up these One-Bowl Easy Chocolate Cupcakes in minutes. They're moist, delicious and come out of the oven with beautiful domed tops!