Recipe: Delicious Red Velvet Cupcake

Red Velvet Cupcake.

You can cook Red Velvet Cupcake using 17 ingredients and 2 steps. Here is how you cook that.

Ingredients of Red Velvet Cupcake

1. It's of final part....
2. You need 1 cup of Buttermilk.
3. It's of Dry Ingredients ( Mix in a bowl ).
4. Prepare 1 cup of Brown Sugar.
5. Prepare 1/2 cup of White Sugar.
6. You need 2 tbsp of Cocoa Powder.
7. You need 1 tsp of Baking Powder.
8. Prepare 1 tsp of Baking Soda.
9. It's 1 tsp of Salt.
10. Prepare 2 cup of Flour (Plain or All Purpose).
11. Prepare 1 cup of Self-rising Flour.
12. It's of Wet Ingredients (Whisk in a bowl, in order).
13. You need 2 large of Eggs.
14. It's 1 1/2 cup of Vegetable Oil.
15. Prepare 2 tsp of Apple Cider Vineger.
16. Prepare 4 tsp of Vanilla.
17. Prepare 1 tbsp of Red Food Colouring.

Red Velvet Cupcake instructions

1. Preheat oven to 180 Celcius.
2. Beat the eggs. While beating, stream in the oil until it's.