Flax Seed Strawberry Cupcake (eggless). How to bake Eggless Strawberry Cupcakes at home from scratch- light, sweet, fluffy, delicious and eggless recipe using fresh strawberries. And don't worry about the taste of the seeds. You will not taste the flax seeds at all in these eggless strawberry cupcakes.
Don't you just love all things pretty in Pink?
The Flax Seed Egg Replacer is a recipe that you can use in place of eggs for Vegan and Eggless Baking.
Egg is one of the most important ingredients in But oh well, those we can buy and for the plenty that we can bake in the form of cakes and cookies, this flax seed egg replacer works like magic.
You can have Flax Seed Strawberry Cupcake (eggless) using 15 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Flax Seed Strawberry Cupcake (eggless)
- It's 2 cups of wheat flour.
- It's 1/2 cup of strawberry crush (Spread).
- You need 1/2 cup of curd.
- It's 2 tsp of flax seed.
- It's 1 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- It's 1/2 tsp of Vinegar.
- It's 1 cup of sugar.
- You need 2-3 tsp of red colour.
- You need 3 tsp of oil.
- You need 1 cup of milk powder.
- It's 1 cup of milk.
- It's 3-4 drops of strawberry essence.
- You need 2 cup of Icing cream for decoration.
- Prepare 2-3 tsp of sprinkles if you want.
This strawberry cupcake recipe is from The Joy of Vegan Baking. This was the first recipe I ever tried from this book and my first experience with vinegar too. fresh strawberries and did a cup of puree of that. i may try it with chunkier strawberries. i made them in cupcake form but they were so fluffy and. Learn how to make eggless strawberry filled cupcakes with beautiful ruffle decoration on top in a simple and easy manner. One of the easy desserts for.
Flax Seed Strawberry Cupcake (eggless) step by step
- Preheat oven for 200 degree. Grind flax seed and add little water keep aside. Mix all wet ingredients together along with sugar..
- Sieve all dry ingredients except baking powder/ soda and add in the wet ingredients. Whisk well..
- Greased the mold with ghee or butter. Now add baking soda/ powder in it and whisk fast and pour it in mold..
- Baked it for 15 mins or till get clean toothpick in test. Decorate with icing and sprinkles..
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