Oreo Cup cakes.
You can have Oreo Cup cakes using 13 ingredients and 14 steps. Here is how you cook that.
Ingredients of Oreo Cup cakes
- It's 1/2 cups of Cake Flour.
- It's 1 cup of Sugar.
- Prepare 5 tsp of Cocoa Powder.
- It's 1 tsp of Baking Soda.
- It's To taste of Salt.
- It's 1 cup of Water (add 2 tsp coffee decoction or 1/4 tsp of instant coffee).
- Prepare 1 cup of Oil.
- Prepare 1 tsp of Apple Cider Vinegar.
- It's 1 tsp of Vanilla Essence.
- Prepare 16 of Oreo Cookies.
- You need 3 tsp of Whipped Cream.
- Prepare 5 of Oreo Cookies (for crumbs).
- You need as needed of Oreo Cookies For Decoration.
Oreo Cup cakes step by step
- Preheat oven to 175°C..
- Line a muffin tin with paper liners..
- In a bowl mix together flour, sugar, baking soda and cocoa powder..
- Mix together water and coffee powder..
- Add oil, coffee water, apple cider vinegar and vanilla essence to the flour mixture..
- Mix until all the ingredients are incorporated..
- Now fill 1/3rd of each liner with the batter. Place a cookie in each liner..
- Fill it more with batter and bake for 20 – 25 minutes or until a tooth pick inserted comes out clean..
- Cool on wire rack..
- In a mixer jar add oreo cookies and grind to a fine crumb..
- Add 3/4th of this to the whipped cream and gently mix..
- Fill this cookie cream in a piping bag and pipe out swirls on the cupcake..
- Top it with more cookie crumbs and an oreo cookie..
- Ready to serve..