Name: Vanilla cup cake
Ingredients: 50 gms All purpose flour; 50 gms Butter; 50 gms Sugar powdered; 1 tbsps Milk; 1/8 tsp Bakind powder; 1 tsp Vanilla essence; 1 nos Egg; 1 tbsp Tutti frutti for

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The vanilla cupcakes are easy enough to make that beginners can bake a batch, yet the recipe is still used by bakeries everywhere. These are the best classic vanilla cupcakes. These cupcakes are perfect for birthday parties and baby showers and they always disappear fast which is why I always make a double. You can have Vanilla cup cake using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vanilla cup cake

Prepare 50 gms of All purpose flour.
It's 50 gms of Butter.
You need 50 gms of Sugar powdered.
It's 1 tbsps of Milk.
You need 1/8 tsp of Bakind powder.
Prepare 1 tsp of Vanilla essence.
Prepare 1 nos of Egg.
Prepare 1 tbsp of Tutti frutti for.

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Vanilla cup cake step by step

Pre heat the oven at 180 deg centigrade..
Mix flour and baking powder and sieve two times..
Cream fat and sugar. Add beaten egg and mix thoroughly..
Add the flour and mix till a pouring consistency, add mil to loosen the batter if required..
Pour into 2/3 level in a muffin tray lined with paper cups. Keep few tutifrutti over each cups..
Bake for 20 minutes at 180 deg centigrade or till done.

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